この2種類のオリーブオイル、頑張って輸入して、 本当に、本当に良かったです。 大好きなDIEVOLEノッチェラーラ、 そのDIEVOLEから新しくでたファヴォローサ。 まだ、日本向けにはボトリングされていなかったので、500ml サイズしかありません。 500ml のほうが はるかにお得で心置きなく使える量なのですが、 日本では250mlの方がよく売れる傾向があります。 日本では未だ、サラダ油などに比べたら、すごく値段が高い『特別な油』だと認識されています。 確かに、『特別な油』です。 エキストラバージンオリーブオイルは、 新鮮なオリーブの実を 収穫して直ぐに、皮ごと種ごと砕いて できたジュースから 水分を引いただけの 加熱もしていない 薬剤も使っていない 100%オリーブジュースなのです。 このオリーブジュースは、 温度管理された清潔な工場で作られ 真空遮光のステンレスタンクで保管され 出荷直前に遮光瓶にボトリングされます。 ① 素晴らしく美味しいだけではなくて ② 栄養価がとてもとても高く そして、なんと！ ③ 油としてもつかえるんです！！！ 凄くないですか！！！！！ そう考えると 決して高いものではないでしょう？ 一石三鳥の特別な油なんです。See all
Olive oil is expensive⁉︎⁉︎
- 2022September 19 -
Easy delicious aubergine salad
簡単で美味しい、【茄子のサラダ】をご紹介します。材料は、 茄子2本、オリジナルオニオンソルト、ディエボレ.ノッチェラーラ① 茄子は、ピーラーで半分くらい皮を剥き、薄切りにします。② オニオンソルトを振りかけて、軽く揉んで10分ほど置きます。③ 軽く絞って水けを切り、ノッチェラーラを大さじ2杯ほどかけて混ぜます。これで完成です！！すごく美味しいですよ。夕飯の1品足しに、是非どうぞ。Languageこのページは自動的に翻訳されました。元の内容と異なる場合がありますので、ご注意ください。See all
Cream Cheese Cream
- 202110 days in January.
When I was a child, my German aunt, who I knew, suddenly remembered the cream cheese sauce I was eating at the time of the coffee break and made it. After several times I made it, I remembered the distribution of the ingredients and it tasted delicious♪♪♪ the ingredients were * cream cheese 100g * unsweetened yogurt 100ml * olive oil 50-80ml * blended salt(Onion, Garlic BP) * Green onions A lot of EXV olive oil used this time is italy🇮🇹Tondai Brea's Novello in Lolui, Sicily(New oil)Bread, crackers, raw salad, hot vegetables, white fish meuniere, smoked salmon, bird breast, pork shabu-shabu, etc. Please try ♪♪♪ Language This page has been translated automatically. Please note that it may differ from the original content.See all
I'm at home Ajillo.
- 2020October 15, 2010
Anyway, it's amazing! If you use these two [garlic] and [rosemary] of SAFIR flavored, raw [garlic] and [rosemary leaves] essential for ajillo can be done even if there is no! It's as if you're using raw garlic and rosemary leaves. Think you've been deceived by me and give it a try! The extra virgin olive oil used for the base is this! ! Olive oil specialist from Haen, Spain! "Melgarejo" is not a premium oil by no means, Kosecha Propia 500 ml. At this year's OLIVE JARAN 2020, we won !!!!!! It is one of the cheap and delicious recommended products! ! Language This page has been translated automatically. Please note that it may differ from the original content.See all
It's going to taste good!
[OLIVE JAPAN] held at seibu Ikebukuro main store last year 2019 When we opened a store, we put SAFIR rosemary oil on French bread and put our original "Garlic BP Salt" on it. I also found out for the first time on the spot, but it can be made into a bacon flavor with a combination of SAFIR rosemary and original garlic BP salt! ! The customer is already surprised! ! I was surprised too! ! Of course, this combination sold like flying! ! Give it a try. coming soon！ Language This page has been translated automatically. Please note that it may differ from the original content.See all
I made grilled curry.
I'm sorry for taking a long break from blogging. I made grilled curry. Ingredients are * homemade curry * stir-fried rice (Cold rice, marinated dried tomatoes, onions, garlic BP salt) * Black balsamic * Melted cheese * Olive oil * Egg yolks The point of improving the taste of egg yolks is to use marinated SAFIR dried tomatoes and chopped onions and stir-fried with olive oil and garlic BP salt with the remaining rice! And the olive oil I used this time was Kosecha Propia from Melgarejo. I usually recommend it to customers for stir-fry, but I won a gold award at OLIVE JAPAN 2020 this year. I was surprised to taste it too! This price is too cheap with this quality! Please buy a lot and use it. Eat 2-4 tablespoons every day! However............ Please purchase it at our shop. Because there is no doubt. BP balsamic is a hidden taste, or if you take a bite before eating, the richness deepens and becomes even more delicious. Please try!! Language This page has been translated automatically. Please note that it may differ from the original content.See all
What I've been hooked on lately
- 2020July 7 -
Recently, I found a combination that I can't help eating even if I know that bad cholesterol is a strong enemy = fish egg. It is spicy mentaiko SAFIR rosemary flavored olive oil. If you bake spicy mentaiko, it will go even further. However, there is a data result in Europe and America when olive oil rich in oleic acid lowers bad cholesterol. It is the best that the taste is up, and it might suppress bad cholesterol.😍Language This page has been translated automatically. Please note that it may differ from the original contents.See all
Rosemary flavored olive oil and potatoes
- 2020June 14, 2008
The combination of potatoes and rosemary flavored olive oil is excellent. Easy to make, "potato rosemary flavored olive oil stew" ingredient, ◎ potato - rosemary flavored olive oil - anchovy only. (1) Cut the potatoes to about 5-8 mm (2) Put the potatoes and oil together in a pot and cook over low heat. (3) When the potatoes are cooked, add the cut anchovy. (4) After cooking for about 5 minutes, it is ready. Rosemary oil with leftover anchovies, the next day, hot white rice🍚French bread🥖soak, eat pasta, and use it all up. Please try. It is very delicious. Language This page has been automatically translated. Please note that it may differ from the original content.See all
Dinner Series Part 1
- 2020June 6 -
Recently, I joined [Corona Support Translated Product Information Group] which I found on Facebook. Because of coronao in the whole country, you can purchase food that has lost its sales destination at 30% to 60% OFF from the normal price. Then, I purchased it, and the firefly squid pickle of Dogenji Fisheries' is pickled. It was a high-quality thing that the squid was fresh at a glance. Of course, it is a taste that does not betray the appearance, and it is a collection pickle of firefly squid that there is no raw smell at all. It is delicious as it is, but extra virgin olive oil that absolutely meets came to my mind!! I've been puri!!! Spain🇪🇸Palacio Marques de Viana's The Palace Blend Limited Edition. Also known as Viana white bottle. Can you understand that high-quality firefly squid chunking becomes fruity?⁉⁈There is extra virgin olive oil with a moderate punch than the one with a strong punch! ! Please give it a try!!! Language This page has been automatically translated. Please note that it may differ from the original content.See all
- 2020May 5, 2010
Artichokes are vegetables that are not familiar in Japan. I also asked the customer, 'What is that?' It is often asked. I had never seen raw artichokes in Japan, and I had only seen canned and bottled cans or bottled bottles at high-end food shops. The marinade of artichokes from SAFIR has a good taste and quality, and it is a very reasonable price, so I was happy when I was able to import it. It seems that artichokes made from this raw artichokes are difficult to process because they do not last much freshness. That's why canned and bottled is expensive. However, it is not necessarily delicious because it is expensive. Good quality and delicious food is even more expensive, it is difficult to eat everyday. However, this safir artichoke marinade is very delicious and reasonable. Pasta, stir-fry ingredients, sauteed meat and fish, salad🥗If you add artichokes, such as scattering or putting them on pizza, the taste will rank up! I put it in pasta.❗Language This page has been translated automatically. Please note that it may differ from the original contents.See all