Bread made with the SAFIR series

I went to a bakery class for the first time in a long time.


This time, "Focaccia" and "Butter Top"



"Focaccia" is my second request this time.
I had them use rosemary flavored olive oil from the SAFIR series.



The very nice aroma of rosemary spreads throughout the room, and when eaten, the garlic chips and rosemary go well with the sweetness of the wheat😍



The other dish is "olive oil top" that is not a butter top.


Here is the SAFIR orange flavor🍊I made it using



Organic Orange🍊The olive oil is squeezed with the whole thing, so the good salted plum oranges remain on the bread, which is also delicious😍



Bread that is gentle on the stomach and does not make the stomach feel upset🍞Are.