Gourd Salad👍

It's hot every day, isn't it💦💦


A lot of gourds are sold at this time of year.✨


Today, I made a salad of gourd and peppers that are in season.✨✨


It's easy and delicious.❣❣


(1) Cut the bitter gourd and bell pepper into thin slices and put them in a bowl.

(2) Lightly salt and mix and leave for about 15 minutes.

(3) Squeeze out the moisture from the bitter gourd and bell peppers.

(4) Apply a large amount of extra virgin olive oil from Sicily, Italy, "Azienda Agricola Messina Black Label".


more than❣❣❣


Of course, goya and peppers are raw.❣

The point is to put a lot of olive oil.☝😉


I like the one with the tooth response, so I cut it a little thicker (about 3mm).😉☝


By all means, please try😄✨✨✨